Sun-dried tomatoes and fresh basil give this mustard a warm Mediterranean flair. Tangy, savory, and full of bright flavor, it’s a delicious way to dress up everyday meals and bring a touch of sunshine to the table.
- Try it like this:
- Spread on sandwiches with chicken, turkey, or prosciutto.
- Stir into pasta salad for an herby, tangy twist.
- Pair with cheeses and charcuterie for an easy appetizer.
- Brush onto grilled chicken or pork as a flavorful glaze.
- Use as a healthy dip for sliced peppers, cucumber, broccoli florets and pretzels