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Fig Preserves Over Cream Cheese
Rated 5.0 stars by 1 users
Servings
6-8
Prep Time
5 minutes
Fig Preserves Over Cream Cheese is an easy sweet-and-savory appetizer made with rich cream cheese, luscious fig preserves, cracked black pepper, and a touch of flaky sea salt. Perfect for pairing with crackers, crostini, or fresh fruit, it’s a sim...
Ingredients
-
1 (8 oz) block cream cheese, softened
-
½-¾ cup The Grove Fig Preserves
-
½ tsp freshly cracked black pepper
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Crackers or sliced baguette
Directions
Prepare the Cream Cheese
Place the softened cream cheese on a serving plate or shallow bowl.
For a more spreadable texture, you can whip it with a hand mixer until smooth and fluffy before plating.
Warm the Fig Preserves (Optional)
Gently warm the fig preserves in a small saucepan over low heat for 2-3 minutes to loosen. This step enhances the flavor and makes it easier to spread.
Assemble
Spoon the fig preserves generously over the cream cheese.





